Insulin Standards

Diabetes affects over 30 million Americans and its prevalence is growing around the world. It is a leading cause of death in the United States1 and the mortality rate is increasing globally. If not properly managed, diabetes can lead to cardiovascular disease, limb loss, organ failure, and blindness.2 For many diabetics, insulin is the only treatment option for controlling their blood sugar levels.

USP maintains 16 insulin monographs, 7 reference standards, and 2 general chapters. USP quality standards for insulins cover a broad range of requirements.

Insulin monographs focus primarily on three areas:

  1. Identity
    • Validated tests and physical reference standards to establish the molecular identity of the drug product or drug substance.
  2. Potency
    • Validated tests and physical reference standards to establish the potency of the insulin drug substance and drug product in Units/mg or Units/ml.
  3. Purity
    • Tests and physical reference standards to assess aggregate formation. Aggregates are not biologically active and therefore impact insulin potency. Aggregate formation is time and temperature dependent and can significantly impact product shelf life.
    • Tests and physical reference standards to support analysis of insulin degradation products. Like most biological products, insulins are susceptible to chemical degradation, which is dependent on time, temperature, and pH.

References

1. Diabetes Report Card 2017. (Centers for Disease Control and Prevention, U.S. Department of Health and Human Services, Atlanta, GA, 2018).
2. National Diabetes Statistics Report, 2017. (Division of Diabetes Translation, National Center for Chronic Disease Prevention and Health Promotion, Atlanta, GA, 2018).

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USP Insulin Families

Please click on what you are interested in to learn more.

The USP Insulin Aspart Protein family includes:

  • USP Monographs: Insulin Aspart (Drug substance), Insulin Aspart Injection (Drug product)
  • Reference Standard: Insulin Aspart
  • Excipients
    • Glycerin Reference Standard
    • Hydrochloric Acid
    • Metacresol Reference Standard
    • Phenol
    • Sodium Chloride Reference Standard
    • Sodium Hydroxide
    • Sodium Phosphate, Dibasic, Dihydrate
    • Water
    • Zinc Chloride Reference Standard
    • Please note: This list is not exhaustive and there could be other excipients used. Please visit the USP store to explore our full range of reference standards for excipients.

The USP Insulin Glargine Protein family includes:

The USP Insulin Human Protein family includes:

  • USP Monographs: Insulin Human (Drug substance), Insulin Human Injection (Drug product)
  • Reference Standard: Insulin Human
  • Excipients
    • Fumaryl Diketopiperazine
    • Glycerin Reference Standard
    • Hydrochloric Acid
    • Metacresol Reference Standard
    • Polysorbate 80 Reference Standard
    • Sodium Hydroxide
    • Water
    • Zinc Chloride Reference Standard
    • Please note: This list is not exhaustive and there could be other excipients used. Please visit the USP store to explore our full range of reference standards for excipients.

The USP Insulin Lispro Protein family includes:

  • USP Monographs: Insulin Lispro (Drug substance), Insulin Lispro Injection (Drug product)
  • Reference Standard: Insulin Lispro
  • Excipients
    • Glycerin Reference Standard
    • Hydrochloric Acid
    • Magnesium Chloride Reference Standard
    • Metacresol Reference Standard
    • Phenol
    • Protamine Sulfate Reference Standard
    • Sodium Hydroxide
    • Sodium Phosphate, Dibasic, Anhydrous
    • Sodium Phosphate, Dibasic, Heptahydrate
    • Treprostinil Sodium
    • Trisodium Citrate Dihydrate
    • Water
    • Zinc Oxide Reference Standard
    • Zinc
    • Please note: This list is not exhaustive and there could be other excipients used. Please visit the USP store to explore our full range of reference standards for excipients.

The USP Insulin Protein family includes:

The USP Insulin Zinc Protein family includes:

The USP Isophase Insulin Protein family includes:

Critical Quality Attribute (CQA)

USP has developed an insulin Critical Quality Attribute (CQA) by stage tool:

  • Extended characterization: Testing to fully characterize structure and function of the biotherapeutic
  • In-process testing: Testing designed to ensure that the final product will meet the desired specifications
  • Release and stability: Tests based on the CQA of the product, designed to test identity, potency, purity, and safety among others.

Click on each stage to learn more:

Extended characterization

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In-process testing

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Release and stability

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